Easy Sticky Wings

8. Jun, 2015

This is quick and easy. Although if you do have time and leave the marinade on for a while it's even better. I used one pack of 8 chicken wings.

For the marinade I used 3 tablespoons of sweet chilli sauce, 3 tablespoons of barbecue sauce, 1 and a half tablespoons of soy sauce, crushed black pepper, and 1 teaspoon of crushed garlic. (No salt needed as the soy sauce is very salty)

Mix together all the marinade ingredients. Cut off the tips of the wings and discard. Cut each wing in two pieces. Place in a bowl and pour over marinade. Mix well - make sure each wing is well coated with the marinade.

Place some baking paper on a baking sheet. (makes washing up easier!) Spread the wings out on the baking sheet and bake at 200deg celcius for 30 to 35 minutes. Quick, easy and delicious. Enjoy!